Aquaculture, Innovation and Social Transformation (The by Keith Culver, David Castle PDF

Aquaculture, Innovation and Social Transformation (The by Keith Culver, David Castle PDF

By Keith Culver, David Castle

ISBN-10: 1402088345

ISBN-13: 9781402088346

Aquaculture, Innovation and Social Transformation offers and translates Canadian and foreign views at the debate over the way forward for aquaculture in Canada. unique chapters study: (1) animal welfare; (2) wisdom administration and highbrow estate; (3) environmental sustainability; (4) neighborhood, conventional, and aboriginal wisdom; (5) shoppers; (6) and built-in coastal quarter administration. Authors of primary chapters are drawn from Canadian and eu universities, whereas commentators are drawn from Canadian executive and personal sectors. This constitution leads to a intentionally engineered collision of numerous behavior of idea and numerous bases of information. In that collision the issues, techniques, and attainable way forward for aquaculture are either explicitly argued, and proven within the interplay among authors and views. Of specific be aware is the inclusion of views written by means of First countries participants, and an epilogue from the comparative point of view folks adventure. This e-book could be of curiosity to these all in favour of the social results of intensification of nutrients creation, meals safety, students of expertise, environment-focussed researchers, and a person who cares concerning the way forward for the realm s oceans. This quantity is exclusive in its depiction of the character and complexity of the social dimensions of the alternative to farm the sea.

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Extra info for Aquaculture, Innovation and Social Transformation (The International Library of Environmental, Agricultural and Food Ethics)

Sample text

These are some of the questions that have been of concern to the Canadian Council on Animal Care (CCAC, the national organization responsible for setting and maintaining animal care and use standards in Canadian science), in particular when the CCAC subcommittee on fish was developing guidelines on: the care and use of fish in research teaching and testing (CCAC 2005). During the same period, a subcommittee of the American Fisheries Society was preparing US Guidelines 2 Science and Governance Issues in Aquaculture Animal Welfare 39 for the Use of Fishes in Research (Nickum et al.

Polls concerning the use of animals in research in general show that 70–80 per cent of the public is supportive of the use of animals in research, but that support is contingent on strict oversight and minimization of pain and distress (Ipsos MORI 2005; Canadian Public Health Association 2001). Legislated regulations and guidelines on the use of animals in science have tried to address the question of pain. In the United Kingdom, the UK Animals (Scientific Procedures) Act, defines “a regulated procedure” as “.

P. 1997. Changes in proximate composition and estimates of energetic costs during upstream migration and spawning in Atlantic salmon. Journal of Animal Ecology 66: 425–436. S. and Jobling, M. 1993. Effects of stocking density on food intake, growth performance and oxygen consumption in Artic charr (Salvilinus alpinus). Aquaculture 110: 191–204. E. E. 2004. Use of artificial light to control swimming depth and fish density of Atlantic salmon (Salmo salar) in production cages. Aquaculture 233: 269–282.

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Aquaculture, Innovation and Social Transformation (The International Library of Environmental, Agricultural and Food Ethics) by Keith Culver, David Castle


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